Wednesday, June 9, 2010

Financial Accounting, Sixth Edition

Florence

I was already a few times to the vegetarian restaurant in Florence, and I must say that I found myself really well.
The menu is different every day, and as many first 3-4 seconds, and Italian cooking ethnic cuisine.
I personally am going crazy for the Indian dish consisting of fragrant basmati rice, white or coconut, a cooked vegetables - eggplant, peppers and savory dahl, for me one of the most delicious dishes I have ever tasted in my life! The
dahl or is a preparation of lentils, and can be served either as dense or as a puree or cream soup ... try it you will not regret ...
also very good dishes of seitan and tofu, cooked with love and with taste.
You can combine salad of raw vegetables or steamed, and are displayed in the window.
The menu is also vegan dishes, including fresh, let me tell you, alone are worth a visit ...
The restaurant features an informal atmosphere, the wooden tables to share with other clients, style self-service and last but not least, the smiles and friendliness of all those who work there!
addition, the food is obviously fresh, the dishes are very generous and fair prices.
The wines are exclusively organic.
What else?
I have not been paid for this review I swear, but next time I go I demand the scontooooo!!
You can find it here: www.il-vegetariano.it

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